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MASTER-53PT

$260.00
Qty:
Option(s):

 

MASTER-53T / 53PT analog refractometer are capable of measuring various kinds of juice, coffee, other beverages and also processed food such as sauce, ketchup, low calorie jam, etc.
This unit has Automatic Temperature Compensation (ATC) model, but no
 water resistant feature. 
The
MASTER-53T is made of metal, and the MASTER-53PT is plastic.

 For salty and acidic samples, choose the plastic body, MASTER-53PT.

Specifications

Model

MASTER-53PT

Cat.No.

2972

Range

Brix : 0.0 to 53.0% (ATC)

Minimum Scale

0.2%

Accuracy

±0.2%

Repeatability

±0.1%

Dimension & Weight

3.2 × 3.4 × 16.8cm, 100g

Optional

 SUPER EXTRACTOR : RE-29401 
• 10% Sucrose Solution (±0.03%) : RE-110010

• 20% Sucrose Solution (±0.03%) : RE-110020

• 30% Sucrose Solution (±0.03%) : RE-110030 

• 40% Sucrose Solution (±0.04%) : RE-110040

• 50% Sucrose Solution (±0.05%) : RE-110050

• MASTER Carrying Case 
: RE-29410

 Daylight Plate : RE-2315-61M

• Daylight Plate for Small Volume Samplings : RE-2391-67M

* Calibration Certificate: NIST-traceable certificate. This will increase the lead time of the order by 2 to 3 weeks. 
Contact an ATAGO representative for details.

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