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PAL-BX/ACID40 (COFFEE CHERRY) Master Kit

$900.00
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UPS Signature Confirmation Available

Besides sugar level or sweetness, acidity or tartness is another important element that influences the taste of fruit.
Simply pressing a button promptly displays the indispensable sugar-acid ratio of fruit and vegetables.

This Master Kit is specifically for measuring coffee cherry and includes everything you need for easy, precise, and accurate measurements. 
The Master Kit comes with a scale, 1 beaker, and 1 measuring spoon.

 

Specifications

Model

PAL-BX|ACID40 Master Kit

Cat.No.

7140

Scale

Brix,  Acid (Total Acidity to Chlorogenic Acid Conversion),
Sugar/Acid ratio (displayed item)

Range

Brix : 0.0 to 90.0,  Acid : 0.10 to 1.90,  10.0 to 40.0℃

Resolution

Brix : 0.1,  Acid : 0.01,  0.1℃

Accuracy

Brix : ±0.2%,  Acid : ±0.10 (0.10 to 1.00)
Relative precision ±10 (1.01 to 1.90),  ±1℃

Power Supply

2 × AAA Batteries

International Protection Class

IP65 (Water resistant)

Dimensions & Weight

5.5 x 3.1 x 10.9cm, 100g (main unit only)

Optional

 Battery Case Cover With O-Ring : RE-38163

• Reference Solution (0.04% citric acid solution)  : RE-130004

• 10% Sucrose Solution (±0.03%) : RE-110010

* Calibration Certificate : NIST-traceable certificate. This may increase the lead time of the order by up to 2 - 3 weeks. Contact an ATAGO representative for details.

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